Welcome to the Northeast Section of the Institute of Food
a professional society for the food industry,
encompassing Massachusetts, New Hampshire, Vermont, Rhode Island and Maine.
The depth of knowledge, diversity, and technology that is represented by
the people and companies of this region is extensive. Whether you are
new to the industry or a seasoned veteran, you can be sure to learn something
through the interesting people, informative speakers, and outstanding tours
that the programming committee presents each year.
welcome any comments or questions and look forward to hearing from anyone
interested in participating on any committee, making phone calls or sharing
ideas for future meetings. Please feel free to contact anyone on the Executive Board, using the link above.
R&D Technician, PT
Little Big Farm Foods
National Accounts Director
Check our '' Career Opportunities" Page for full listings!
Looking to fill those internship positions? We have students ready!
Email the details to
Food Industry Expo and Golf Outing
May 18 & 19, 2016
DCU Center, Worcester, MA
New England Research Chefs Association Event
NE RCA Tour & Taste, at Dirty Water Distillery, BBQ Dinner & Networking
When: Thursday, June 9, 2016 from 4:00 PM to 6:30 PM (EDT)
Where : Dirty Water Distillery - 10 Water Street, Plymouth, MA 02360
Full details and registration