Welcome to the Northeast Section of the Institute of Food Technologists,
a professional society for the food industry, encompassing Massachusetts, New Hampshire, Vermont, Rhode Island and Maine. The depth of knowledge, diversity, and technology that is represented by the people and companies of this region is extensive. Whether you are a new member or a seasoned veteran, you can be sure to learn something new through the interesting people, informative speakers, and outstanding tours that the programming committee presents each year.

We welcome any comments or questions and look forward to hearing from anyone interested in participating on any committee, making phone calls or sharing ideas for future meetings. Please feel free to contact anyone on the Executive Board, using the link below.

NEIFT Food Industry Expo
May 16, 2012
DCU Center
Worcester, MA
Golf Outing
May 17, 2012
Kettlebrook Golf Club
Paxton, MA

Go to our Events page for details and registration!

FYI....

INTRODUCTION TO FOOD SCIENCE SHORT COURSE
May 22-23, 2012

Venue:  Food Research Lab
   NYS Agricultural Experiment Station
   630 West North Street
   Geneva, NY 14456-1373

Course Description:  This short course is designed as a basic introduction to the world of Food Chemistry, Sensory Evaluation, Product Development, Food Microbiology, Food Processing and Packaging, and Food Regulations and Labeling.

click for more info

IFT Annual Meeting
June 25 -June 28
Las Vegas, NV


click here for info

In Memorium

Paula Abbott Neville of Westwood, MA, formerly of Burlington, November 3, 2011, after a courageous battle with cancer. Paula, daughter of the late Arthur and Nancy Abbott, was born on June 29, 1945 in Brighton Massachusetts. She was a graduate of St. Columbkille High School and Regis College, Class of 1967. She is survived by her husband, Jeff, daughter, Kara Papsedero of Billerica and son, Eric Twitchell and his wife Effie of Branchburg, N.J. She was the loving grandmother of Kaitlyn, Michael and Steven Papsedero and Sophia and Demi Twitchell. Also survived by her sister, Elaine Carter and her husband, Russel of Coto de Caza, CA and brother, John Abbott of Florida; nieces, Laura Collamer and Lynne Kelleher; nephews, Tim, Bruce and Steven Carter. Paula was an employee of William Underwood Company for many years and Concord Foods of Brockton for the past 20 years. Paula will be deeply missed but the memories she created will be lasting. In lieu of flowers, expressions of sympathy may be made to the American Cancer Society.