a non-profit professional organization for the support of the food industry in
Maine, Vermont, New Hampshire, Massachusetts and Rhode Island

Welcome to the Northeast Section of the Institute of Food Technologists,
a professional society for the food industry, encompassing Massachusetts, New Hampshire, Vermont, Rhode Island and Maine. The depth of knowledge, diversity, and technology that is represented by the people and companies of this region is extensive. Whether you are new to the industry or a seasoned veteran, you can be sure to learn something through the interesting people, informative speakers, and outstanding tours that the programming committee presents each year.

We welcome any comments or questions and look forward to hearing from anyone interested in participating on any committee, making phone calls or sharing ideas for future meetings. Please feel free to contact anyone on the Executive Board, using the link above.

Upcoming Industry Events
Career Opportunities
Upcoming Events


R&D Technician, PT
Little Big Farm Foods

National Accounts Director
Concord Foods

  Food Technologist
Concord Foods

Check our '' Career Opportunities" Page for full listings!

Looking to fill those internship positions? We have students ready!
Email the details to shirley@maine.rr.com

NEIFT Bylaws

Food Industry Expo and Golf Outing
May 18 & 19, 2016
DCU Center, Worcester, MA

Exhibitor Registration

New England Research Chefs Association Event

NE RCA Tour & Taste, at Dirty Water Distillery, BBQ Dinner & Networking
When: Thursday, June 9, 2016 from 4:00 PM to 6:30 PM (EDT)
Where : Dirty Water Distillery - 10 Water Street, Plymouth, MA 02360

Full details and registration



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3 Ottawa Woods Road, Scarborough, ME 04074